Japanese Food!

While in Japan I have had some amazing food. I am a vegan and I thought it would be difficult to find foods that I could eat but by knowing a little Japanese and kanji, I was able to order foods at restaurants and buy foods at the store with no problems. One thing I will definitely miss is the delicious food so I decided to do a post dedicated to everything I will miss when I leave.

Yaki udon with veggies

Aburaage with enoki mushrooms inside

Gyoza with rice and edamame

Okara doughnut. Okara comes from soybeans making these relatively healthy for doughnut standards

Soba with eggplant and vegetable rice

Best Dessert Ever. These are mochi with walnut pieces inside and covered with soy powder

Plates of veggies, tofu, fruit, and miso soup

Yaki Soba

Where else can you find tofu being sold on the side of the street?

Okara Doughnuts

Tofu flavored ice cream

Udon with Aburaage. Pea rice on the side

Udon with Aburaage. Eggplant, onion, and carrot tempura. Inari-zushi

Green Tea Bread

Okonomiyaki (Vegan Version)

Veggies, soup, and rice

Fried Tofu

Mochi, onigiri, and eggplant

Vegetable tempura with soba noodles

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